Anar

Tandoori Chicken

An all-time favorite preparation;...

An all-time favorite preparation; chicken on the bone in a marinade of ginger and garlic paste, strained yogurt, Kashmiri red chilies (mostly used for the crimson red color), and tellicherry peppercorns. Tandoor is an oval-shaped clay oven heated by charcoal or natural gas; the wrap-around heat allows the food to cook evenly while retaining all the flavors. Tandoori cooking does not require any oil except when used for occasional basting. Tandoori refers to any food cooked in a tandoor. All tandoori preparation takes between 20 to 30 minutes. Served with premium basmati rice. We can make your dishes spicier but not milder because we marinate all tandoori entrees.

More Details

Tandoori Platter

A tasters platter consisting of saffron...

A tasters platter consisting of saffron chicken tikka, reshmi kabab, lamb barra kabab, seekh kabab, dal makhani, naan, and rice. Good for 2. Tandoor is an oval-shaped clay oven heated by charcoal or natural gas; the wrap-around heat allows the food to cook evenly while retaining all the flavors. Tandoori cooking does not require any oil except when used for occasional basting. Tandoori refers to any food cooked in a tandoor. All tandoori preparation takes between 20 to 30 minutes. Served with premium basmati rice. We can make your dishes spicier but not milder because we marinate all tandoori entrees

More Details

Lamb Seekh Kabab

Juicy rolls of minced lamb blended with...

Juicy rolls of minced lamb blended with cilantro, onion, garlic, ginger, spices, and fresh herbs. Tandoor is an oval-shaped clay oven heated by charcoal or natural gas; the wrap-around heat allows the food to cook evenly while retaining all the flavors. Tandoori cooking does not require any oil except when used for occasional basting. Tandoori refers to any food cooked in a tandoor. All tandoori preparation takes between 20 to 30 minutes. Served with premium basmati rice. We can make your dishes spicier but not milder because we marinate all tandoori entrees.

More Details

Kesari Paneer Tikka

Cottage cheese infused with saffron,...

Cottage cheese infused with saffron, marinated in lime juice, sour cream, and spices. Tandoor is an oval-shaped clay oven heated by charcoal or natural gas; the wrap-around heat allows the food to cook evenly while retaining all the flavors. Tandoori cooking does not require any oil except when used for occasional basting. Tandoori refers to any food cooked in a tandoor. All tandoori preparation takes between 20 to 30 minutes. Served with premium basmati rice. We can make your dishes spicier but not milder because we marinate all tandoori entrees.

More Details

Chicken Reshmi Kabab

Rolls of minced chicken, onion, garlic,...

Rolls of minced chicken, onion, garlic, coriander, spices, ginger and garlic paste, spices, and herbs. Tandoor is an oval-shaped clay oven heated by charcoal or natural gas; the wrap-around heat allows the food to cook evenly while retaining all the flavors. Tandoori cooking does not require any oil except when used for occasional basting. Tandoori refers to any food cooked in a tandoor. All tandoori preparation takes between 20 to 30 minutes. Served with premium basmati rice. We can make your dishes spicier but not milder because we marinate all tandoori entrees.

More Details

Salmon Tikka

Filets of salmon marinated in ground...

Filets of salmon marinated in ground spices, strained yogurt, fragrant Kashmiri chilies, and herbs. Tandoor is an oval-shaped clay oven heated by charcoal or natural gas; the wrap-around heat allows the food to cook evenly while retaining all the flavors. Tandoori cooking does not require any oil except when used for occasional basting. Tandoori refers to any food cooked in a tandoor. All tandoori preparation takes between 20 to 30 minutes. Served with premium basmati rice. We can make your dishes spicier but not milder because we marinate all tandoori entrees.

More Details

Tandoori Prawns

Tiger prawns marinated in lemon juice,...

Tiger prawns marinated in lemon juice, strained yogurt, ginger and garlic paste, and spices. Tandoor is an oval-shaped clay oven heated by charcoal or natural gas; the wrap-around heat allows the food to cook evenly while retaining all the flavors. Tandoori cooking does not require any oil except when used for occasional basting. Tandoori refers to any food cooked in a tandoor. All tandoori preparation takes between 20 to 30 minutes. Served with premium basmati rice. We can make your dishes spicier but not milder because we marinate all tandoori entrees.

More Details

Saffron Chicken Tikka

Cubes of boneless chicken marinated in...

Cubes of boneless chicken marinated in strained yogurt, spices, and saffron. Tandoor is an oval-shaped clay oven heated by charcoal or natural gas; the wrap-around heat allows the food to cook evenly while retaining all the flavors. Tandoori cooking does not require any oil except when used for occasional basting. Tandoori refers to any food cooked in a tandoor. All tandoori preparation takes between 20 to 30 minutes. Served with premium basmati rice. We can make your dishes spicier but not milder because we marinate all tandoori entrees.

More Details

Lamb Barrah Kabab

Tender boneless pieces of lamb...

Tender boneless pieces of lamb marinated in ginger, and garlic paste, strained yogurt, spices, red peppers, and fennel. Tandoor is an oval-shaped clay oven heated by charcoal or natural gas; the wrap-around heat allows the food to cook evenly while retaining all the flavors. Tandoori cooking does not require any oil except when used for occasional basting. Tandoori refers to any food cooked in a tandoor. All tandoori preparation takes between 20 to 30 minutes. Served with premium basmati rice. We can make your dishes spicier but not milder because we marinate all tandoori entrees.

More Details

Malai Chicken Tikka

Tender pieces of boneless chicken in a...

Tender pieces of boneless chicken in a marinade of sour cream, lemon juice, ginger, garlic, and green chili paste. Tandoor is an oval-shaped clay oven heated by charcoal or natural gas; the wrap-around heat allows the food to cook evenly while retaining all the flavors. Tandoori cooking does not require any oil except when used for occasional basting. Tandoori refers to any food cooked in a tandoor. All tandoori preparation takes between 20 to 30 minutes. Served with premium basmati rice. We can make your dishes spicier but not milder because we marinate all tandoori entrees.

More Details

Tandoori Fasal

Florets of cauliflower, broccoli,...

Florets of cauliflower, broccoli, zucchini, bell peppers, mushrooms, onions, cottage cheese cubes (paneer) marinated in spices, herbs, sour cream, peppercorns, and cardamom. Tandoor is an oval-shaped clay oven heated by charcoal or natural gas; the wrap-around heat allows the food to cook evenly while retaining all the flavors. Tandoori cooking does not require any oil except when used for occasional basting. Tandoori refers to any food cooked in a tandoor. All tandoori preparation takes between 20 to 30 minutes. Served with premium basmati rice. We can make your dishes spicier but not milder because we marinate all tandoori entrees.

More Details

Mango Lassi [10 oz.]

Delicious Ratnagiri mango pulp churned...

Delicious Ratnagiri mango pulp churned with yogurt and sprinkled with Kerala cardamom.

More Details

Can Soda

More Details

Mango Juice [10 oz.]

The king of fruits and also the...

The king of fruits and also the national fruit of India; mangoes are rich in antioxidants, minerals, and vitamins, and are also extremely delicious refreshing, and healthy anytime drink.

More Details

Anar Juice (Pomegranate) [8 oz.]

Refreshing, rejuvenating, tart, and...

Refreshing, rejuvenating, tart, and organic pomegranate juice without added sugar.

More Details

Spring Water (500 ml)

More Details

Perrier Pellegrino (500 ml)

More Details

Garlic Naan

Fluffy flatbread made with all-purpose...

Fluffy flatbread made with all-purpose flour, and topped with fresh garlic, and cilantro. Freshly baked to order in a tandoor.

More Details

Naan

Soft and fluffy leavened bread made...

Soft and fluffy leavened bread made with all-purpose flour. Freshly baked to order in a tandoor.

More Details

Tandoori Roti

Whole wheat flatbread baked in a...

Whole wheat flatbread baked in a tandoor. Freshly baked to order in a tandoor.

More Details

Aloo Paratha

Whole wheat bread with a stuffing of...

Whole wheat bread with a stuffing of mildly spiced potatoes, and onions. Freshly baked to order in a tandoor.

More Details

Chili Cheese Kulcha

Leavened bread made with all-purpose...

Leavened bread made with all-purpose flour, stuffed with cheese, chopped chilies, and spices. Freshly baked to order in a tandoor. *Spicy

More Details

Lachha Paratha

Whole wheat multi-layered flaky bread...

Whole wheat multi-layered flaky bread smothered for a fluffy finish. Freshly baked to order in a tandoor.

More Details

Onion Kulcha

Leavened bread made with all-purpose...

Leavened bread made with all-purpose flour, stuffed with mildly spiced diced onions. Freshly baked to order in a tandoor.

More Details

Rosemary Naan

Leavened bread made with all-purpose...

Leavened bread made with all-purpose flour, topped with rosemary. Freshly baked to order in a tandoor.

More Details

Kheema Naan

A wholesome bread made with all-purpose...

A wholesome bread made with all-purpose flour, with a stuffing of mildly spiced lamb mince, herbs, and spices. Freshly baked to order in a tandoor.

More Details

Paneer Kulcha

Leavened white flour bread stuffed with...

Leavened white flour bread stuffed with delicately spiced cottage cheese. Freshly baked to order in a tandoor.

More Details

Kashmiri Naan

Specialty naan stuffed with a delicious...

Specialty naan stuffed with a delicious mixture of crushed cashew nuts, pistachios, almonds, coconut, apricots, and cherries. Freshly baked to order in a tandoor.

More Details

Mint Paratha

Whole wheat layered flaky bread topped...

Whole wheat layered flaky bread topped with mint flakes. Freshly baked to order in a tandoor.

More Details

Vegetable Samosa (2 pcs.)

Delicately spiced potatoes, green peas,...

Delicately spiced potatoes, green peas, and herbs stuffed in a light pastry. Served with tamarind, and mint-cilantro chutneys.

More Details

Chicken Samosa (2 pcs.)

Crispy turnovers stuffed with seasoned...

Crispy turnovers stuffed with seasoned chicken mince, potatoes, and green peas. Served with tamarind, and mint-cilantro chutneys.

More Details

Garlic Chilli Chicken

Chicken juliennes sautéed in a tangy...

Chicken juliennes sautéed in a tangy sauce of garlic, onion, ginger, green chilies, bell peppers, soy sauce, tomato, red chili, spices, and cilantro (sweet, sour & deliciously spicy!). Contains Soy & Gluten

More Details

Aloo Tikki - 2 pcs.

Potato patties. Mashed potato, spices,...

Potato patties. Mashed potato, spices, cilantro, onion, ginger, green chili, and cilantro. Served with tamarind, and mint-cilantro chutneys.

More Details

Ginger Gobi

A southern sizzler with an oriental...

A southern sizzler with an oriental flavor cauliflower florets sautéed with bell peppers, onions, soy sauce, spices, and cilantro.

More Details

Veg Pakoda

Crisp fried mixed veg. Juliennes in a...

Crisp fried mixed veg. Juliennes in a batter of chickpea flour, spices, and herbs. Served with tamarind, and mint-cilantro chutneys.

More Details

Aromatic Basmati Rice (24 oz)

All biryani served with cucumber raita....

All biryani served with cucumber raita. Biryani is an elaborate preparation of marinated meat or vegetables, spices, and aromatic basmati rice. Every region has its own variation and they all swear by it. We have our own secret recipe, and we swear by it as the best.

More Details

Chicken Biryani

All biryani served with cucumber raita....

All biryani served with cucumber raita. Biryani is an elaborate preparation of marinated meat or vegetables, spices, and aromatic basmati rice. Every region has its own variation and they all swear by it. We have our own secret recipe, and we swear by it as the best.

More Details

Lamb Biryani

All biryani served with cucumber raita....

All biryani served with cucumber raita. Biryani is an elaborate preparation of marinated meat or vegetables, spices, and aromatic basmati rice. Every region has its own variation and they all swear by it. We have our own secret recipe, and we swear by it as the best.

More Details

Vegetable Biryani

All biryani served with cucumber raita....

All biryani served with cucumber raita. Biryani is an elaborate preparation of marinated meat or vegetables, spices, and aromatic basmati rice. Every region has its own variation and they all swear by it. We have our own secret recipe, and we swear by it as the best.

More Details

Shrimp Biryani

All biryani served with cucumber raita....

All biryani served with cucumber raita. Biryani is an elaborate preparation of marinated meat or vegetables, spices, and aromatic basmati rice. Every region has its own variation and they all swear by it. We have our own secret recipe, and we swear by it as the best.

More Details

Shrimp Curry

Succulent shrimps simmered in a...

Succulent shrimps simmered in a coconut, tomato, tamarind, and red chili sauce. Tempered with mustard seeds and curry leaves.

More Details

Bombay Fish Masala

A specialty of the coastal region of...

A specialty of the coastal region of India, filets of seasonal fish simmered in a sauce of coconut, tomato, ginger, garlic, spices, curry leaves, and mustard seeds.

More Details

Salmon Tikka Masala

Tandoor-grilled filet of salmon...

Tandoor-grilled filet of salmon simmered in a rich sauce of tomato, fenugreek leaves (methi), cream, and spices.

More Details

Shrimp Vindaloo ** Very Spicy

Shrimps sautéed in a sauce of garlic,...

Shrimps sautéed in a sauce of garlic, vinegar, cumin seeds, onion, peppercorns, red chilies, and cilantro.

More Details

Salmon Fish Masala

Tandoor grilled filet of salmon...

Tandoor grilled filet of salmon simmered in a tangy sauce of tomato, ginger, garlic, coconut, tamarind, and spices.

More Details

Palak Paneer

Fresh baby spinach and cubes of cottage...

Fresh baby spinach and cubes of cottage cheese cooked with onions, ginger, garlic, and cilantro.

More Details

Paneer Tikka Masala

Tandoor grilled cubes of cottage cheese...

Tandoor grilled cubes of cottage cheese with fenugreek, tomato, cream sauce, and spices.

More Details

Dal Makhni

An all-time favorite; a rich and creamy...

An all-time favorite; a rich and creamy sauce of black lentils slow-cooked with tomatoes, ginger, garlic, spices, cream, and tempered with cumin seeds.

More Details

Chana Masala

Chickpeas prepared with a blend of...

Chickpeas prepared with a blend of pomegranate seeds, dry mango, carom seeds (ajwain), black peppercorns, and garnished with ginger juliennes chickpeas prepared with a blend of pomegranate seeds, dry mango, carom (ajwain), black peppercorns, and garnished with ginger juliennes.

More Details

Dal Tadka

Split yellow lentils cooked with...

Split yellow lentils cooked with tomato, ginger, garlic, turmeric, cilantro, mustard seeds, and curry leaves.

More Details

Aloo Gobi Adrak Masala

Florets of cauliflower and potatoes...

Florets of cauliflower and potatoes tossed in a sauce of tomato, cumin, garlic, red chilies, and ginger juliennes.

More Details

Chana Saag

Chickpeas cooked with puree of spinach,...

Chickpeas cooked with puree of spinach, ginger, garlic, onion, and spices.

More Details

Baingan Bhartha

Mashed tandoor-smoked eggplants...

Mashed tandoor-smoked eggplants sautéed with onions, tomato, green peas, garlic, ginger & cumin seeds.

More Details

Navratan Korma

Seasonal fresh vegetables cooked in a...

Seasonal fresh vegetables cooked in a sauce of cashew nuts, dry fruits, and saffron.

More Details

Bhindi Anar

Fresh baby okra sautéed with onions,...

Fresh baby okra sautéed with onions, tomato, ginger, garlic, spices, and crushed pomegranate seeds.

More Details

Veg Jalfrezie (Jal-Fray-zee)

An Anglo-Indian fusion; a medley of...

An Anglo-Indian fusion; a medley of vegetables cooked in a sour, and spicy sauce.

More Details

Malai Kofta

Dumplings of cottage cheese, potatoes,...

Dumplings of cottage cheese, potatoes, dry fruits sauteed in a rich sauce of cashew nuts and Spanish saffron. Contains nuts & dairy

More Details

Chicken Tikka Masala

Marinated cubes of boneless chicken...

Marinated cubes of boneless chicken smoked in tandoor and sautéed in a rich sauce of tomato, fenugreek leaves (methi), and spices. All curries served with premium basmati rice.

More Details

Coconut Chicken Curry

A very popular chicken curry from...

A very popular chicken curry from Mangalore district of Karnataka; cubes of chicken cooked in a smooth sauce of ground coconut, roasted whole spices, onion, ginger, garlic, byadagi chilies, tempered with mustard seeds, and curry leaves. Highly recommended. All curries served with premium basmati rice.

More Details

Chicken Zafrani

A recipe of the erstwhile royal family...

A recipe of the erstwhile royal family of Lucknow. Marinated cubes of boneless chicken smoked in a tandoor and simmered in a velvety sauce of cashew nuts, and Spanish saffron. All curries served with premium basmati rice.

More Details

Classic Chicken Curry

Cubes of boneless chicken cooked with...

Cubes of boneless chicken cooked with onion, tomato, ginger, garlic, turmeric, and spices. All curries served with premium basmati rice.

More Details

Chicken Vindaloo ** Very Spicy

Cubes of boneless chicken cooked in a...

Cubes of boneless chicken cooked in a fiery Goan sauce of garlic, vinegar, cumin seeds, and Guntur spicy red chilies. All curries served with premium basmati rice. All curries served with premium basmati rice.

More Details

Chicken Kadai

Cubes of chicken sautéed with whole...

Cubes of chicken sautéed with whole spices, cubes of bell peppers, tomatoes, and ginger. All curries served with premium basmati rice.

More Details

Chicken Saag

Chicken cubes cooked with puree of...

Chicken cubes cooked with puree of spinach, spices, ginger, and garlic. All curries served with premium basmati rice.

More Details

Chicken Jalfrezi

Vibrant hot & sour Anglo-Indian fusion-...

Vibrant hot & sour Anglo-Indian fusion- marinated chicken pieces stir-fried with a variety of colorful vegetables; bell peppers, onions, and tomatoes. Served with premium Basmati rice.

More Details

Kashmiri Lamb Rogan-josh

A popular lamb preparation from...

A popular lamb preparation from Kashmir, cooked with onions, tomatoes, Kashmiri chilies, spices, and aniseed.

More Details

Lamb Vindaloo ** Very Spicy

Among the many Portuguese influences on...

Among the many Portuguese influences on Indian cuisine, none is more remembered than the vindaloo; a spice mix of vinegar, garlic, cumin seeds, cloves, cinnamon, cochin peppercorns, Andhra chilies, and turmeric.

More Details

Lucknowi Lamb Korma

Tender lamb cubes cooked with puree of...

Tender lamb cubes cooked with puree of cashew nuts, saffron, and spices.

More Details

Lamb Kalimirch

Cubes of lamb with ginger, garlic,...

Cubes of lamb with ginger, garlic, onion, tomato spices, and tellichery black peppers.

More Details

Lamb Saag

Tender lamb cubes cooked with puree of...

Tender lamb cubes cooked with puree of spinach, ginger, garlic, spices, and herbs.

More Details

Cucumber Raita (8 oz)

Whipped yogurt with grated cucumber,...

Whipped yogurt with grated cucumber, carrot, cumin seeds, and cilantro.

More Details

Papadum (2 pcs)

Roasted lentil and cumin seed wafers....

Roasted lentil and cumin seed wafers. Served with tamarind, and mint-cilantro chutneys.

More Details

Mixed Pickles (4 oz)

Sharp, spicy, sour, and salty. A little...

Sharp, spicy, sour, and salty. A little goes a long way. Pickled mangoes, lemons, carrots, green chilies, seasonal vegetables, red chili powder, mustard, fenugreek, coriander, cumin, and sunflower oil. Spicy.

More Details

Mango Chutney (4 oz.)

A delicious tangy accompaniment to the...

A delicious tangy accompaniment to the well-spiced Indian cuisine. Fresh semi-ripe mangoes slow-cooked with spices, sugar, and vinegar.

More Details

Mulugu-Tanni (Mulli-Gatawny Soup)

Pureed lentils flavored with fresh...

Pureed lentils flavored with fresh herbs, delicate spices, cilantro grated fresh coconut, garnished with juliennes of ginger, and carrots.

More Details

Mixed Salad

Cucumber, carrots, tomatoes, and...

Cucumber, carrots, tomatoes, and mesclun mixed greens. Served with your choice of one dressing balsamic vinaigrette dressing, sweet tamarind dressing, or Italian dressing.

More Details

Vindaloo Sauce (8 oz) ** Very Spicy

An original recipe from Goa; among the...

An original recipe from Goa; among the many Portuguese influences on Indian cuisine, none is more popular than the vindaloo; a spice mix of garlic, vinegar, cumin seeds, cloves, cinnamon, cochin peppercorns, Andhra chilies, and turmeric. This is the base for all vindaloo dishes. Very spicy.

More Details

Fresh Mint Chutney (8 oz)

Tangy, slightly spicy, and perfect as a...

Tangy, slightly spicy, and perfect as a condiment or dip, with mint, cilantro, green chilies, spring onions, ginger, yogurt, rock salt, and lemon juice.

More Details

Tikka Sauce (8 oz)

A rich flavorsome sauce with tomato,...

A rich flavorsome sauce with tomato, spices, heavy cream, and fenugreek (methi). This is the base for all the tikka masala.

More Details

Chicken Shorba

A delicately spiced clear chicken soup...

A delicately spiced clear chicken soup with telli cherry peppercorns, julienne of carrots, fresh ginger, spices, and herbs.

More Details

Indian Green Peppers, Lime Wedges, and Onion Rings (8 oz)

More Details

Tamarind Chutney (8 oz)

Sweet, sour chutney, and great as a...

Sweet, sour chutney, and great as a condiment or dip. Tamarind, raisins, dates, jaggery, rock salt, and roasted cumin seeds.

More Details

Tomato and Fennel Soup

Cream of tomato, fennel, spices, and...

Cream of tomato, fennel, spices, and herbs.

More Details

Kesari Rasmalai - 2 pcs

Evaporated-milk patties soaked in milk,...

Evaporated-milk patties soaked in milk, with sugar, cardamom, pistachio, and Spanish saffron.

More Details

Gulab Jamun - 2 pcs

Soft, dense dumplings of milk solids,...

Soft, dense dumplings of milk solids, wheat flour, and cornflour in syrup with rose water, and cardamom.

More Details